I'm not going to lie, I really don't love chocolate cake or cupcakes. I would much rather have a bar of Endangered Species Dark Chocolate with Raspberries than a slice of chocolate cake.
But, I made these bad boys for a cocktail party and they were so delicious!
Dark Chocolate SweetCakes with Very Vanilla "Golden" Frosting and Gold Sprinkles. Each SweetCake had its own golden liner and snowflake placemat.
They were really elegant and I even had a few people ask for the recipe! Woo!
The table dressed with these was just beautiful Gabi ... and they WERE delicious as well!
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